Carrot Halwa with Cashews
Preparations Wash, peel and grate the carrots. Place a wide-mouthed, heavy-bottomed vessel in Medium-High heat. [Wide-mouthed vessel so that the carrots …
Preparations Wash, peel and grate the carrots. Place a wide-mouthed, heavy-bottomed vessel in Medium-High heat. [Wide-mouthed vessel so that the carrots …
Preparations Blend the Delinut cashews and water in a high-speed blender. Add the raw Delinut cashew milk recipe ingredients and blend again. Drink this …
Preparations Preheat the oven to 180°C and line a baking tin with baking parchment. Cream the butter, sugars and vanilla in a large bowl until light and …
Preparations In the bowl of a food processor, combine 1 3/4 cups Delinut cashews with canola oil, and process until smooth, 5 to 7 minutes. (You should …
Preparations Chop the pumpkin, the apple and the tofu. Heat the oil in a saucepan and add the panch phoran, until it becomes fragrant. Add the chopped …
Preparations Preheat the oven to 400 degrees. Chop the carrots and onions into large, similar sized chunks, then toss them with the garlic, oil, and a …